All My Recipes

Sweet, crisp Grinch sugar cookies that are simple to make and fun to share! Ingredients: ½ cup unsalted butter, softened ½ cup vegetable oil 1 cup granulated sugar ½ cup powdered sugar 1 large egg 2 tsp vanilla extract 2 ¾ cups all-purpose flour ½ tsp baking soda ½ tsp salt Green & Yellow food coloring ½ cup granulated sugar (for rolling) Red heart sprinkles Directions: Beat the butter, oil, granulated sugar, and powdered sugar until smooth. Add the egg and vanilla and mix ag

A fun and chocolatey twist on classic thumbprint cookies. Ingredients: 1/2 cup unsalted butter, softened 1/3 cup granulated sugar 1 large egg 1 teaspoon vanilla extract 3 tbsp milk 1 1/2 cups all-purpose flour 1/4 cup cocoa powder 1/4 teaspoon salt 1/2 cup hazelnuts or pecans (finely chopped) 1/4 cup Nutella (or any hazelnut spread) Directions: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. In a large bowl, cream together the softened butter

Thick, chunky cookies loaded with macadamia nuts and sweet white chocolate. Ingredients: ½ cup unsalted butter, softened ¼ cup granulated sugar ½ cup brown sugar, packed 1 large egg 1 teaspoon vanilla extract 1 ½ cups all-purpose flour ½ teaspoon baking soda ¼ teaspoon salt ¾ cup white chocolate chunks ½ cup macadamia nuts, chopped Directions: Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper. In a large bowl, cream together the softened butter, g

A merry, melt-in-your-mouth cookie with a bright jam center. Fun to make and perfect for any Holiday celebration! Ingredients: 1/2 cup unsalted butter, softened 1/4 cup granulated sugar 1 large egg yolk 1 teaspoon vanilla extract 1 cup all-purpose flour 1/4 teaspoon salt 1/4 cup jam Directions: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. In a medium bowl, cream together the softened butter and granulated sugar until light and fluffy. Add t

Download Your FREE E-book Here! The holiday season is here, and with it comes the delightful, often-overwhelming, tradition of Christmas baking. Are you tired of making the same one or two recipes every year? Do you dream of a perfect holiday cookie tin filled with variety, flavor, and festive cheer? We have your answer: The "12 Days of Christmas Cookies"  recipe collection! This beautiful e-book is packed with 12 incredible, easy-to-follow recipes to make your holiday baking

Soft cookies that are sweet, simple, and packed with rich molasses flavor and warm spice! Ingredients: 1/2 cup unsalted butter, softened 1/2 cup granulated sugar (plus extra for rolling) 1/4 cup molasses 1 large egg 1 1/2 cups all-purpose flour 1 teaspoon ground ginger 1 teaspoon ground cinnamon 1/2 teaspoon baking soda 1/4 teaspoon salt Icing of your choice (optional) Directions: Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper. In a large bowl,

This Apple Pie Streusel Bread offers a delicious blend of warm flavors with spiced apples and a sweet, buttery topping:) Ingredients: For the apple bread: 2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1 teaspoon ground cinnamon 1/2 cup unsalted butter (softened) 1 cup granulated sugar 2 large eggs 1 teaspoon vanilla extract 1/2 cup sour cream 1/4 cup milk Ingredients: For the apple pie filling: 2 medium apples (diced finely) 1

These baked apples are filled with a buttery, cinnamon-oat topping, creating a sweet and cozy fall treat that's easy to make and full of flavor! Ingredients: 4 apples (halved) 2 cups quick oats 1 cup brown sugar 2 tsp cinnamon 1/2 tsp salt 1/2 cup melted butter Directions: Preheat your oven to 350°F (175°C). Cut the apples in half and scoop out the center to create a hollow space. Place the apple halves in a greased baking dish. Lightly sprinkle a bit of cinnamon and brown su

This is a fun, wholesome twist on donuts. Sweet, crunchy, and perfect for fall snacking! Ingredients: 4 apples 1/2 cup peanut or almond butter  1/2 cup milk chocolate chips (melted) 1/4 cup chopped peanuts or almonds Directions: Wash and core the apples. Slice them into 1/2-inch-thick rings. Spread a layer of peanut butter on each apple ring. If the peanut butter is too thick, you can warm it slightly to make it easier to spread. Sprinkle with the chopped peanuts or almonds.

Filled with apple goodness, these Apple Pie Cupcakes are the perfect autumn treat:) Ingredients: For the cupcakes: 1 ½ cups all-purpose flour 1 ½ tsp baking powder ¼ tsp salt ½ cup unsalted butter, softened 1 cup sugar 2 large eggs 2 tsp vanilla extract ½ cup milk Ingredients: For the apple pie filling: 2 apples, peeled and diced 1 tbsp butter 2 tbsp brown sugar ½ tsp cinnamon 1 tsp cornstarch + 1 tbsp water Ingredients: For the cinnamon frosting: 2 sticks of butter (softe

These Fried Cinnamon Sugar Apple Rings are a fall favorite you won't want to miss:) Ingredients: For the apple rings: 3 large apples (Honeycrisp, Fuji, or Gala) 1 cup all-purpose flour 2 tablespoons sugar 1 teaspoon baking powder 1 teaspoon cinnamon ¾ cup water (adjust slightly if needed) Oil for frying (vegetable or canola) Cinnamon sugar for coating Ingredients: For the yogurt dip: 1 cup vanilla Greek yogurt ½ tsp cinnamon 1 tbsp maple syrup Directions: For the

This roasted red pepper pasta is creamy, vibrant, and full of flavor. A delicious way to brighten up your table :) Ingredients: 18 oz Pasta of your choice 3 tbsp Butter 2 Onions (diced) 4 cloves of Garlic (smashed) 2 heaping cups Roasted red peppers 2 cups Chicken stock 1 can of Coconut milk 1/4 cup Parmesan cheese (grated) 1 tsp Paprika Fresh minced parsley (optional) Directions: Bring a pot of salted water to a boil and cook your pasta according to package directions. In a

Fall just got sweeter. This Vegan Pumpkin Spice Soft Serve is silky, spiced, and irresistibly cozy in every bite! Ingredients: 2 cups Cashews 2 cans Coconut Milk 2 cups Pumpkin Puree 1 1/4 cups Maple Syrup 1/2 tbsp Vanilla Extract 1/2 tsp Salt 2 tsp Pumpkin Spice Directions: Add all of your ingredients to a blender and blend until smooth. Pour the mixture into your ice cream maker and churn according to the machine directions. Serve right away and enjoy!🫶🏽

These copycat Oreo crumble cookies are soft, chewy, and topped with a creamy swirlfilled with that classic cookies-and-cream flavor. Ingredients: For the cookies: ½ cup (1 stick) unsalted butter, softened ½ cup brown sugar ¼ cup granulated sugar 1 large egg 1 tsp vanilla extract 1 cup all-purpose flour ½ cup unsweetened cocoa powder ½ tsp baking soda ¼ tsp salt 10 Oreo cookies, crushed (some fine, some chunky) plus extra for topping Ingredients: For the cream che

Creamy, rich, and full of chocolatey flavor—this healthy ice cream delivers 8 grams of protein per serving! Ingredients: 2 cups Cashews 1 can Coconut Milk 1 1/4 cup Maple Syrup 2 cups Milk 2/3 cup Cocoa Powder 1 tsp Salt 2/3 cup Chocolate Chips Directions: Add all of your ingredients except the chocolate chips to a blender and blend until smooth. Pour this mixture into your ice cream maker and churn according to machine directions. Add chocolate chips if using. Serve right a

Rich, fudgy, and coated in powdered sugar, chocolate crinkle cookies are a classic treat with a crackled top and soft, brownie-like center! Ingredients: 2 cups sugar 1 cup unsweetened cocoa powder ½ cup vegetable oil 4 large eggs 1 teaspoon vanilla extract 2 cups all-purpose flour 2 teaspoons baking powder 1 pinch of salt Powdered Sugar for rolling Directions: In a bowl whisk together your eggs, sugar, vanilla, and oil until smooth. Next add in your flour, cocoa powder, salt,

Fresh, crunchy, and full of color — these Rainbow Veggie Wraps are the easiest way to eat the rainbow:) Ingredients: 6 medium Tortillas 1 red Bell Pepper (sliced into strips) 1 yellow Bell Pepper (sliced into strips) 1 orange Bell Pepper (sliced into strips) 1 cup Spinach (roughly chopped) 1 cup purple Cabbage (thinly sliced) Vegan Mayo or Hummus Directions: Place 1 tortilla on a flat surface and spread with your mayo or hummus. Next add a thin row of each veggie in the rainb

This broccoli and chickpea stir fry is fresh, flavorful, and packed with plant-based goodness. A quick and satisfying meal perfect for busy weeknights :) Ingredients: 1 tbsp Butter 3 cups Broccoli florets 2 diced Onions 4 cloves Garlic (minced) 2 cups Chickpeas 3 tbsp Soy Sauce 1 tbsp Maple Syrup 1/2 tbsp Vinegar 1/4 cup Water Directions: In a large frying pan or wok melt your butter. Add in the onions and garlic and cook until softened. Next add in your chickpeas and cook fo

These refined sugar free blueberry crumble bars are naturally sweet, soft, and bursting with juicy blueberries. Ingredients: For the crust & crumble: 3 cups all-purpose flour 1 cup rolled oats 1 cup maple sugar 1 teaspoon baking powder 1/2 teaspoon salt 1 cup unsalted butter, melted 1 1/2 teaspoons vanilla extract Ingredients: For the filling: 4 cups fresh or frozen blueberries 2/3 cup maple sugar 3 tablespoons cornstarch ¼ cup lemon juicet In a large bowl mix al

This mixed berry cobbler is sweet, juicy, and topped with a golden crust. A delicious, fruit-filled dessert that’s perfect served warm with a scoop of ice cream :) Topping Recipe: Ingredients: 1 cup A.P Flour 3/4 cup Sugar 2 tsp Baking Powder 1/4 tsp Salt 1 tsp Cinnamon 1 1/4 cup Milk Directions: 1. In a medium bowl combine all your ingredients besides the milk and whisk together. 2. Add in the milk and mix until smooth. 3. Set aside:) Berry Recipe: Ingredients: 2 cups Froz